Menus

Chopped romaine with garlic croutons, shaved parmesan, caesar dressing

Chopped Romaine, Bacon, Blue Cheese Crumbles, Red Onion, Cucumbers, Cherry Tomato, Roasted Corn

Spring Mix, Cherry Tomatoes, Garlic Croutons, Red Onion, Cucumbers

Fresh Spinach, Strawberries, Blueberries, Glazed Pecans, Goat Cheese Crumbles, House Balsamic Vinaigrette

8oz Angus Beef Patty, Cheddar Cheese, Lettuce, Tomato, Onion

Grilled or Fried Chicken Breast, Cheddar Cheese, Bacon, Tomato Jam, Arugula

Traditional Vietnamese Sandwich with House Smoked Pulled Pork, Pickled Onions & Carrots, Teriyaki Glaze and Fresh Cilantro

8oz Patty, Cheddar Cheese, Caramelized Onions, Bacon, House made BBQ

Flour Wrap with Chopped Romaine, Grated Parmesan Cheese

Served Cold. Chopped Tail and Claw Meat Tossed in Lemon Aioli and Celery with Romaine Lettuce

Cavatappi Pasta, 3 Cheese Blend, Seasoned Bread Crumb

Marinated Chicken Filets, Sautéed with Olive oil, Artichoke, Sun Dried Tomato & Spinach served over Seasoned Rice & Feta Cheese

Haddock Filet served with Heirloom Tomato Relish, Basil-Infused Rice

Seared Salmon Filet served with a Asian Soy Broth, Shaved Brussel Sprouts, Mushrooms, Kimchi & Rice Noodles

14oz Grilled NY Strip Steak served Seasonal Vegetables and your choice of Garlic Mashed Potatoes, Rice Pilaf or Hand Cut Fries

Shrimp Sautéed in Lemon, Garlic & Butter served with Pasta

8oz Tips served with Sautéed Peppers, Onions & Mushrooms over Rice Pilaf

Ground Beef, Veal & Pork, Herb Tomato Sauce, Cream over Pasta

A Medley of Sautéed Vegetables and mushrooms tossed in our Hand Rolled Gnocchi

8oz Filet Mignon served with Seasonal Vegetables and your Choice of Garlic Mashed Potatoes, Rice Pilaf or Hand Cut Fries